Kettle soured and fermented on both Sweet and Tart Cherry concentrates, using our house brett cultures. This take on our Sour Brett Saison features a constantly evolving aroma and flavour of funky cherry blasters and sweettarts. Tart, dry, cherry pie.
Shelf-life: 12+ months, store at cellar temperatures.
Malts: 2-Row, Pale Wheat, Munich II, Toasted Wheat Flakes, Caramunich I
Hops: Centennial, Wai-iti
Yeast: Halo Brett Blend (hichew)
Adjuncts: Dark Sweet Cherry Concentrate, Red Sour Cherry Concentrate
|Th||11am - 9pm|
|F||11am - 9pm|
|Sa||11am - 9pm|
|Su||11am - 9pm|
|M||11am - 9pm|
|Tu||11am - 9pm|
|W||11am - 9pm|
© 2020 Halo Brewery