5.2%
ABV |
CURRENTLY UNAVAILABLE |
A tropical fruit-forward, lower abv version of our sour IPA. This hazy, light, and crushable sour pale ale was kettle soured using our house blend of lactobacillus, it was then whirlpool and dry hopped with healthy doses of Azacca, Ekuanot, and Idaho 7 hops giving rise to aromas and flavours of pineapple and stone fruit.
Shelf-life: Up to 3 months, keep refrigerated, drink fresh!
Malts: 2-Row, Pale Ale, Wheat, Toasted Flaked Wheat, Malted Oats, Flaked Oats, Caramalt, Carafoam
Hops: Azacca, Ekuanot, Idaho 7, Cascade
Yeast: Vermont Ale
F | Noon - Midnight |
Sa | Noon - Midnight |
Su | Noon - 10pm |
M | — |
Tu | 1pm - 9pm |
W | 1pm - 10pm |
Th | 1pm - Midnight |
F | Noon - 11pm |
Sa | Noon - 11pm |
Su | Noon - 10pm |
M | — |
Tu | 1pm - 9pm |
W | 1pm - 10pm |
Th | 1pm - 11pm |
© 2025 Halo Brewery